Chapters Bistro
Best Known For
Beef Wellington, duck fat potatoes, Blackened carrots & Red Wine Jus Full blooded wagyu steaks
About Chapters Bistro
For a sophisticated take on a modern European bistro, Currmabine diners head to Chapters Bistro on Marmion Avenue. Nestled in Currambine Central shopping centre, this sleek eatery seamlessly blends exposed brick, a plethora of greenery and Edison bulb lighting, with cheery red chairs and timber tables to create an ideal space to linger over meals from breakfast to dinner. Expect early tempters such as house-smoked salmon, crème fraiche, sourdough, soft boiled egg, pickles and dill; while those dining later can start with plates like chicken liver parfait, house Piccalilli and brioche. Perhaps share a main like classic beef Wellington, with duck fat potatoes, broccolini and honey carrots; or a fresh seafood platter and house sides, finishing divinely with chocolate tart and orange compote.
Chapters Bistro Menus/Downloads
Features & Facilities
Seats: 120 Chef: Neil