Clementine
67 Palmerston Crecent,, South Melbourne VIC
Best Known For
Lobster Florentine, Wagyu Brisket, Scotch Egg
Features & Facilities
Seats: 60 Chef: David Yuen
67 Palmerston Crecent,, South Melbourne VIC
Lobster Florentine, Wagyu Brisket, Scotch Egg
Seats: 60 Chef: David Yuen