Darlington Estate Restaurant & Winery
Best Known For
Sirloin Steak / Free Ranged Chicken Breast
Features & Facilities
Payments Accepted: Visa, Mastercard, Amex, Eftpos
Seats: 95 Chef: Paul Hutton
Opening Hours
Groups & Functions
Menus based around clients needs
- Up to 160 Guests
- Birthday Party
- Conference
- Corporate Function
- Dinner Party
- Hens & Bucks Night
- Wedding
The beef cheek entree was melt in the mouth. The lamb rack was superb as was the duck which had a fantastic side sauce with great rice and bok Chou. The berry tart was amazing as was the caramel pudding. Beautiful rustic setting not too far from Perth. Great wait staff. Disappointed we couldn't buy wine from winery over the bar and men's toilets need heating!