Driftwood Dining & Cafe
60 Ocean Parade, Coffs Harbour NSW
Best Known For
SOMETHING TO START - SALT & PEPPER SQUID Crisp salad, tzatziki, fig and chilli caramel. SOMETHING SUBSTANTIAL - LAMB RUMP Marinated with sweet soy, grain mustard, blue gum honey and rosemary, creamy garlic mash, roast tomato and carmelised onion relish.
Features & Facilities
Payments Accepted: Visa, Mastercard, Amex, Eftpos
Seats: 130
Opening Hours
Groups & Functions
- Up to 80 Guests
- Birthday Party
- Charity Event
- Christmas Party
- Cocktail Party
- Conference
- Corporate Function
- Dinner Party
- Engagement Party
- Product Launch
- Wedding
- Buffets
- Canapes
- Cocktails
- Finger Food
- Set Menu