Best Known For
Smashed Peas with salsa verde, fetta and poached eggs on sourdough
About Espresso Head
Long established on the Byron Bay café scene, Espresso Head is a popular destination for a caffeine fix and taste of fresh, organic fare. Snag a seat in the alfresco area out front, sprawling onto the footpath, or head inside to a cosy, welcoming ambience and awaken your senses with a cup of Espresso Head’s specialty coffee blend, paired with a pick from a seasonally inspired menu. Dishes incorporating the produce of Byron Bay’s surrounding farmlands may include breakfast bruschetta with tomatoes, olive tapenade, mozzarella and poached eggs on Bread Social sourdough toast. The lunch crowd enjoys the likes of grilled halloumi salad, with spice roasted carrots, quinoa, toasted almonds and fresh greens; or perhaps a chicken schnitzel burger, chipotle mayo, cheese, roast tomato and slaw.
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Features & Facilities
Payments Accepted: Visa, Mastercard, Eftpos
Seats: 48
Best breakfast in byron
Espresso head tick all the boxes always a pleasure eating here, coffee is best in town and not pretentious!!!! only issue is choosing between the smash peas or the omelette
Great menu with a variety of choice, superb coffee and service. The evocative touches of glass bottle vege juices, wooden serving dishes and quaint egg cups compliments the food nicely in the private little corner of Byron Bay where the cafe sits. It's lovely on a weekend morning to relax and enjoy some great breakfast!
Delicious food at a great price. Creative ingredient combinations that work well. Modern without being pretentious. Love the Greena Colada!
Great Coffee and really yummy food the lentil salad is amazing.