Fave

Best Known For

House cured salmon, smashed avocado, scrambled eggs and dill, on sourdough.

Looking for an Italian twist to Modern Australian café dining? Head to Fave on Howtree Place in Floreat Park. Nestled in Floreat Forum, this trendy eatery boasts balmy alfresco surrounds for chilling out with a coffee and all-day brunch bite; while indoors rocks a rustic vibe of exposed brick, full glass frontage, recycled timber table settings and comfy leather chairs, ideal to linger over a glass of wine with someone special. Delve into the likes of housemade kimchi risotto, house cured meat, Parmesan, seaweed and slow-cooked egg for brunch; while those dining later may be enticed by kingfish ceviche, kohlrabi, finger lime, apple vinaigrette, purple basil and seaweed. For the main, enjoy gnocchi with cauliflower, seasonal greens, garlic and lemon dressing; or wood-fired sirloin and jus.