IzzyChai

Best Known For

Barramundi, steamed or deep fried.

Modern Asian fare with zing is on the menu at IzzyChai on Weyba Road in Noosaville. Relax on the deck to enjoy lagoon views and a light breeze, while relishing a sparkling Shiraz from the Adelaide Hills, or dine inside under an exposed beam ceiling at tables set traditionally, ideal for group gatherings as well as family dining. For flavours that transcend the norm, begin with deep-fried Thai fish cakes and sweet chilli sauce, or steamed mixed seafood dumplings; before memorable mains like crispy pork belly, roasted with Asian greens and steamed jasmine rice. Curry lovers won’t go past medium spicy roast duck, lychee, tomato, pineapple, basil and coconut milk; or slow-cooked beef, onions, chilli, ginger and herbs. For a sweet finish delve into deep-fried ice cream and banana fritters.