Jade Kew

Best Known For

Crispy roast duck, with sides of Chinese broccoli, oyster sauce and steamed rice.

Food not only tastes good, it is a work of art at Jade Kew Chinese Restaurant on Walpole Street. Boasting a traditional vibe of red and gold, alongside wall art, white-clothed tables and softly glowing Chinese lanterns overhead, this Kew locally-loved favourite recently had a face lift after more than 25 years dishing up authentic fare to Melbourne foodies. Enticing entrees like steamed prawn dumplings and seafood san choi bow set the tone for a memorable meal; moving onto mains like deep-fried pork spare ribs with spicy salt, chilli and sides of stir-fried mixed vegetables and steamed rice. Perhaps a King prawn, minced pork, garlic and glass vermicelli noodle hot pot tempts; or Chinese classics like battered sweet and sour chicken, with broccoli and oyster sauce.