While it is hard to believe…not everyone is a chocoholic!
What do you serve your guests this Easter if chocolate is off the menu? Aussie fruit desserts make the perfect end to a traditional Easter menu, or take the zesty route with citrus temptations that are guaranteed crowd-pleasers.
Autumn is also the ideal time for baked Easter desserts, perhaps whip up a cake, pudding, sweet tart or pie to be the apple of your bunny’s eye.
Here are five show-stopping dessert recipes – sans chocolat:
Brighten your Easter with this lemon, coconut and raspberry tray cake. Bursting with fresh flavours and topped with a vibrant raspberry swirl, this easy-to-make cake is perfect for sharing and guaranteed to impress.
Fill your kitchen with the sweet aroma of these freshly baked cinnamon scrolls. Packed with crunchy pecans and homemade butterscotch sauce, you won’t be able to resist.
Celebrate Easter with these adorable cookie sandwiches with lemon curd. Buttery, egg-shaped cookies filled with zesty lemon curd create a delightful treat that's both beautiful and delicious.
This sweet mango and passionfruit cheesecake trifle recipe is the ultimate dessert. Give this fruity dish a go this Easter, it won't disappoint!
These biscuits are a great Easter treat that will not only serve as gorgeous decoration but are also so scrumptious.
