Kefi Greek Tavern

Best Known For

Pork Neck 400g - marinated in garlic, mustard, paprika, red wine, puree onions, sage and rosemary. Served with celeriac skordalia.

The Greeks have a word for happiness; it’s Kefi – and Kefi Greek Tavern in Kingsgrove aims to deliver just that. Infectiously warm and joyful, this Sydney restaurant radiates with a welcoming vibe, attune to a comfortably set interior perfect for family dinners and group gatherings. With an appreciation of the simple sumptuous flavours of Greek cuisine, Kefi’s menu rings true to tradition, with a selection of mezze, meats, sides and banquet options to choose from. Share the love by passing around plates like bbq haloumi with olive paste and honey peppered figs and baby octopus in a brine of oregano, garlic, white vinegar and lemon zest. Fresh and fragrant, the lamb loin chops marinated in paprika, garlic, thyme, oregano, rosemary and parsley are a popular option to keep all to yourself.