Kita Canberra
Best Known For
New summer menu - Fusion Indonesian Burger. - pulled beef rendang with slaw. - Satay Chicken Burger. Deserts - - Bubble waffle. Drizzle of palm sugar syrup. topped with strawberry's. - Es Sampur - crushed ice laying on a bed of different fruits and jelly's. topped with condensed milk. ( Tradditional Balinese desert)
Features & Facilities
Seats: 60 Chef: Evi Yong
Brilliant service
Food delishes, beautifully presented. Always fresh.
Best restaurant in Canberra