Sozai
Best Known For
Fresh salmon sauced from Tasmanian waters
Features & Facilities
Payments Accepted: Visa, Mastercard, Amex, Eftpos
Seats: 70 Chef: Hitoshi Nishiguchi
Fresh salmon sauced from Tasmanian waters
Payments Accepted: Visa, Mastercard, Amex, Eftpos
Seats: 70 Chef: Hitoshi Nishiguchi