Best Known For
THE MIDNIGHT BURGER - charcoal brioche bun with 100% Australian beef patty, house cured bacon, Gruyère cheese, house pickles and relish. Add beer fries & aioli $4.
Features & Facilities
Payments Accepted: Visa, Mastercard, Eftpos
Chef: Sam Hopkinson
Opening Hours
Mon Closed
Tue Closed
Wed 5:00 PM - 11:00 PM
Thu 5:00 PM - 11:00 PM
Fri 12:00 PM - 11:00 PM
Sat 12:00 PM - 11:00 PM
Sun 12:00 PM - 9:00 PM
Groups & Functions
- Up to 120 Guests
- Birthday Party
- Charity Event
- Christmas Party
- Cocktail Party
- Corporate Function
- Dinner Party
- Engagement Party
- Hens & Bucks Night
- Product Launch
- Wedding
- Canapes
- Set Menu
