The Deck Airlie Beach
Readers' Choice 2024 - Modern Australian
Best Known For
Breakfast Chili Scrambled Egg Seafood Fetuccini Mango Daquiri
About The Deck Airlie Beach
Situated right in the middle of Airlie Beach’s waterfront promenade, boasting an alfresco deck area and a view of the bustling street is The Deck Airlie Beach. Tourists exploring the area, together with laid back locals bring with them the relaxed, tropical vibrancy of Airlie Beach, as they arrive all throughout the day looking for Modern Australian fare featuring fresh local produce. Early in the morning, visitors come for the bacon brioche and tender smoked mackerel, while dinner sees the arrival of hungry patrons eager for mains like 250g Black Angus eye fillet with potato terrine, baby root greens, asparagus, burnt onion and red wine jus. For the thirsty, cocktail options abound, such as The Rosebud - Absolut vanilla vodka, shaken with a dash of lemon, passionfruit and cranberry juice.
The Deck Airlie Beach Menus/Downloads
Features & Facilities
Payments Accepted: Visa, Mastercard, Eftpos
Seats: 100 Chef: Brett Lang
Opening Hours
Groups & Functions
- Up to 40 Guests
- Birthday Party
- Charity Event
- Christmas Party
- Cocktail Party
- Corporate Function
- Engagement Party
- Product Launch
- Cocktails
- Set Menu
Excellent service and top notch food
The oysters were very fresh , the fish cakes light and flavoursome and to top it off the barramundi on spring risotto was magnificent.
Great breakfast of cauliflower fritters, beetroot launch, teas soaked currants, panko crumbed haloumi and smashed avocado.
Simply Sublime
Amazing food. Great ambiance. Absolutely fabulous. I had the duck with baby root vegetables. Amazing. Would highly recommend this restaurant for any occasion.