The Garden of Nang

Best Known For

Khao Poon: traditional Laos curry in coconut soup with vermicelli rice noodles, mixed seafood, fresh vegetables, herbs and lime.

Discover authentic food from Laos made with love at The Garden of Nang on Cadell Street in Goolwa. This family-owned restaurant channels its namesake on the banks of the Mekong River using fresh, organic and local ingredients to create flavoursome and traditional dishes, served in stylish surrounds of twinkling overhead lights among vines and dark wood table settings ideal for leisurely dining. Embark on your culinary adventure with steamed chicken dumplings, Asian vegetables, soy sauce and bean sprouts; before mains such as prawn curry with coconut cream, vegetables, chilli, coriander and steamed jasmine rice. Vegetarians opt for stir-fried rice noodles, with signature sauce, egg, vegetables, bean sprouts, peanut and lime; finish sweetly with black sticky rice and vanilla ice cream.