AUSTRALIAN GOOD FOOD GUIDE - Home of the Chef Hat Awards

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Whisky Boy

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Opens at 11:30 AM
Modern Australian

Shop 10/203 Gympie Terrace, Noosaville QLD

Best Known For

CHURRASCO PLATTER - Brazilian BBQ pork belly, chicken wings, wild boar salami, jamon flat bread. KING FISH with herbed smashed potatoes, heirloom tomatoes, green olives, asparagus with dill and chive oil.

Location & Map

Shop 10/203 Gympie Terrace, Noosaville 4566 QLD - See Map

Features & Facilities

Payments Accepted: Visa, Mastercard, Amex, Eftpos

Seats: 62   Chef: Geoffroy Mark  

Opening Hours

Mon  3:30 PM - 10:00 PM
Tue  3:30 PM - 10:00 PM
Wed  11:30 AM - 10:00 PM
Thu  11:30 AM - 10:00 PM
Fri  11:30 AM - 12:00 AM
Sat  11:30 AM - 12:00 AM
Sun  11:30 AM - 10:00 PM

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