Wills Williamstown Coffee & Crepes

Best Known For

Crepe Benedict: crepe served with poached free-range eggs, smoked ham and Hollandaise.

Rise and shine with a brunch to remember at Wills Williamstown Coffee & Crepes on Nelson Place. This small French-style café serves specialty coffee and creative crepes to locals in warm and welcoming surrounds indoors, as tantalising aromas waft from the kitchen; while streetside alfresco dining under market umbrellas, beckons on warm and sunny days. Breaky bites include tempters like crepe Atlantis – poached free-range eggs, smoked salmon, fresh rocket and Hollandaise – or smashed avocado on sourdough, with cashew ricotta, cherry tomatoes, pine nuts and basil pesto. Perhaps a buckwheat flour pocket hits the spot, filled with shredded chipotle chicken, lettuce, sun-dried tomato, onion and lime cream; or French Countryside galette, with egg, ham, Swiss cheese, mushroom and spinach.