A haunting we will go on Thursday, October 31 as Australians prepare for a coffin break and free broom rides come Halloween.
To celebrate all things ghoulish, we have four spooktacular recipes by Maple from Canada to put the fun into your celebrations and make you the ghostest with the moistest. Witch-ing you a Happy Halloween!
Elevate your Halloween festivities by bringing a maple pumpkin pie to the table. This classic dessert is infused with maple syrup and warming spices — a perfect way to round-off of the day. Enjoy hot or cold, and don’t forget the whipped cream for extra indulgence, after all it is Halloween.
Get into spooky season with our pumpkin, soy milk and maple smoothie. This smoothie blends the cosy flavours of pumpkin and maple with the creaminess of soy milk and is topped with crunchy pumpkin seeds.
These fun and oh-so-delicious Halloween cookies are soft, buttery, and infused with the warm flavours of maple and cinnamon. Cut the mixture into your favourite Halloween shapes of ghosts, bats, and cats and decorate with colourful fondant icing with the kids!
Get into the Halloween spirit with our maple-roasted pumpkin salad with vegan cashew dressing! This dish is packed with nutritious ingredients and a hint of maple sweetness, perfect for all your spooky celebrations.
