There’s something about bottomless brunch that captures the sweet spot between indulgence and social ritual. It’s more than just a meal - it’s a cultural moment. From the waterside elegance of Hobart to the laneways of Melbourne and the rolling vineyards of the Yarra Valley, we’ve curated a list of venues that elevate the bottomless brunch game. These are the kind of places where the drinks flow freely and the food is far from an afterthought.
Whether you’re after neo-Indian flair, classic Italian decadence or Asian fusion done right, these standout venues are worth the long, lingering brunch sesh. Let’s dive in.
Nestled on Hobart’s vibrant Castray Esplanade, Farzi offers an inventive twist on the bottomless brunch experience. Located on the ground floor of the Salamanca Wharf Hotel, this Modern Australian café exudes charm, with a coastal-chic interior and alfresco tables perfect for soaking up the sunshine. The vibe is relaxed yet polished - ideal for everything from a breezy catch-up to a slow, romantic brunch with a view of the water.
Farzi’s menu is as colourful as it is flavour-packed. The standout avocado toast arrives with pomegranate, radish, beetroot purée and magic dukkah - proof that brunch staples can still surprise. Sweet tooths will be all over the red velvet waffles served with vanilla ice cream and berries, but it’s the all-day bottomless brunch offering that seals the deal. For two hours, guests can indulge in a curated selection of brunch dishes and flowing drinks. Think expertly brewed coffee, signature cocktails and enough variety to keep both foodies and mimosa-lovers happy.
Italia Lane – Fortitude Valley, Qld
Tucked down Ann Street in Fortitude Valley, Italia Lane brings a stylish, European sensibility to Brisbane’s brunch scene. Marrying authentic Italian hospitality with contemporary finesse, the space is sleek and inviting, ideal for group celebrations or that overdue brunch date. It’s modern Italy in miniature - without ever feeling overdone.
The bottomless lunch menu is a carb lover’s fever dream: think endless pizza, fresh housemade pasta, arancini and antipasti alongside flowing Aperol Spritz, wine and tap beer. The rigatoni with cured pork cheek, yolks and pecorino is a creamy ode to Roman tradition, while pizza lovers will relish bites topped with fior di latte, spicy salami, prawns and mini burrata. Finish with the decadent chocolate brûlée tart and you’ll be planning your next visit before the last sip of your Spritz.
Mordialloc’s Chiki Chan is the cool new kid on the block, blending South-east Asian flair with a bold modern aesthetic. Think neon signage, moody lighting, black and cane furnishings and a lively courtyard built for sun-drenched afternoons. It’s the kind of place where the vibe hits as hard as the menu and that’s saying something.
The bottomless brunch here isn’t just about sipping, it’s a full-on flavour experience. For two hours, guests are treated to a dynamic rotation of Asian tapas - from Szechuan burrata with fennel jam and roasted sesame sauce to fried rice laced with bone marrow and pine nuts. Pair it all with cocktail jugs and free-flowing wine or beer and prepare for a sensory feast. The chocolate mousse dome to finish? Worth the hype.
Harper and Ivy Café – Yarra Glen, Vic
Set against the bucolic backdrop of the Yarra Valley, Harper and Ivy Café brings rustic charm and gourmet detail to the brunch table. With heritage bones, recycled timber, exposed brick and a welcoming turquoise palette, it’s a destination for those who appreciate thoughtful food in a laid-back but refined setting.
The weekend bottomless cocktails brunch elevates the regional café game. Guests can choose from hearty and inventive dishes like chilli scrambled eggs with chorizo and coriander salsa or a Japanese-inspired pancake topped with sugar salt pork belly and yuzu Hollandaise. Add in dessert and optional alcoholic sorbet and you’re left with a brunch experience that’s both luxurious and refreshingly unpretentious. Saturdays and Sundays just found their purpose.
Bottomless brunch has officially levelled up. These venues prove that a great brunch is more than avo toast and mimosas (though, we’re not complaining). It’s about curation, atmosphere and dishes that surprise as much as they satisfy. So, next time you're planning a long-overdue catch-up or celebrating a milestone, skip the standard and head to one of these gems where the drinks are bottomless and the flavour is anything but basic.
