Are you always on the lookout for a new café or restaurant to indulge yourself, family and friends?
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Modern flair meets culinary excellence with signature dishes crafted with care at Calamari Kitchen and Bar on Hunter Street in Newcastle West. Step into a rustic and stylish vibe of exposed brick, wine racks and cane pendents, along with intimate tables and banquette seating to suit all moods and occasions; from carefully crafted cocktails to a mouth-watering selection of dishes, everything is designed to tantalise taste buds leaving you craving more.
Why should you drop in for a meal at Calamari Kitchen and Bar? Here are three good reasons:
What’s your most popular dish:
Our homestyle red chilli-braised calamari is hard to go past, served with a sauce of onion and sherry vinegar, or lamb shank rogan josh curry for a taste of Kashmir, in a mildly spiced rich gravy, best enjoyed with steamed rice, papadums, cheese and garlic naan.
What's your point of difference:
We are a unique, elevated modern Indian restaurant with a major coastal influence; we also bring our spice powders to Australia from Bombay, where they are hand-pounded by the owner’s Aunt’s company.
What is a fun fact that not many people know about the restaurant?
This is not your average Indian restaurant, but an uplifted venue with a massive wine collection as well as a quaint conservatory for private catering.
