A day for celebration and togetherness, World Nutella Day holds a special place in the hearts of Nutella enthusiasts across the globe, who will be sharing their love for the iconic chocolate hazelnut spread today, February 5.
This year, nearly 2000 Australian cafes, restaurants and bakeries will be joining the festivities and serving up everything from croissants to coffee, pancakes to pizza – all with Nutella.
With so many delightful dishes to choose from, Nutella is unveiling the Top 50 Nutella Dishes of 2025 - a collection showcasing the most innovative, mouthwatering and customer-loved creations featuring Nutella from venues across the country.
Baking Queen and Nutella brand ambassador, Kat Sabbath shares her top picks:
"There are so many incredible dishes to choose from, I can’t wait to try the Nutella loukoumades from Zeus Street Greek, the baked ricotta cake with Nutella from Pasticceria Papa and the Nutella babka from Kürtosh.
"I will also be recreating the Baci Di Dama with Nutella at home, it’s a classic Italian hazelnut cookie filled with Nutella - the perfect tribute to our favourite spread.”
There are countless ways Aussie fans can join in the fun on World Nutella Day, from visiting one of the participating venues to hosting a Nutella-themed brekkie with friends and family or sharing your Nutella-themed art creations on social media.
Created to unite the Nutella community, World Nutella Day was established in 2007 by blogger Sara Rosso. Today, the annual commemoration is a worldwide phenomenon that sees thousands of fans sharing their celebrations using the hashtag #WorldNutellaDay.
Whether you are seeking fresh ideas to inspire your at-home Nutella creation or simply want to celebrate culinary masterpieces at a café or restaurant, Nutella encourages everyone to join in the fun!
For a final sweet touch, here are 7 fun facts ahead of World Nutella Day:
- A jar of Nutella can be found in 1 in 4 Australian homes.
- All the Nutella spread made in a year could fill the Bondi Icebergs pool 6.5 times over!
- Australia was the first production plant for Nutella outside of Europe, touching down under in 1978.
- Nutella sources all of its cocoa from Rainforest Alliance Certified farms.
- The main ingredient in Nutella is hazelnuts. Each jar of Nutella contains approximately 52 hazelnuts.
- Crafted with seven carefully selected ingredients, unwavering passion and commitment to quality, Nutella's unmistakable recipe is the same worldwide.
- Nutella is made by Ferrero, a family business since it first started in Italy in 1946.
Try this delicious recipe for fairy bread lamingtons with Nutella and experience an Aussie twist on a beloved classic sweet treat!
