Anekawa
Best Known For
Omakase Course Menu. Ever Changing Menu. A La Carte Menu. Home-made Go Tofu, made with a special recipe salmon and cherry granola 90% seafood and vegetables
Features & Facilities
Payments Accepted: Visa, Mastercard, Amex, Eftpos
Seats: 26 Chef: Koki Anekawa
The best
Never disappointed coming here
Intimate , sophisticated, Stunning.....
A small but perfectly formed beautiful restaurant with a modern Japanese menu to match , Expect to be wowed by this rural stunner, konnyaku sashimi amazing . Wasabi peach sorbet perfect.......
Awesome atmosphere
Traditional Flavors and Fresh, Local Produce
Last night was our first visit to this new addition to the Mudgeeraba restaurant scene. Excellent service and, if you value well prepared modern Japanese cuisine, you certainly won’t be disappointed. The food here is something special.