Best Known For
Coriander Infused Tagliatelle with Asian mushroom, Japanese rice wine & Szechwan Pepper, Cream, topped with Ginger & Star Anise roasted duck breast.
Features & Facilities
Payments Accepted: Visa, Mastercard, Amex, Eftpos
Seats: 80 Chef: Paul Mac Nish
Opening Hours
Mon 6:30 AM - 10:30 AM
Tue 6:30 AM - 10:30 AM
Wed 6:30 AM - 10:30 AM
Thu 6:30 AM - 10:30 AM
Fri 6:30 AM - 10:30 AM
Sat 7:00 AM - 11:00 AM
Sat 12:00 PM - 3:00 PM
Sat 6:00 PM - 9:00 PM
Sun 7:00 AM - 11:00 AM
Sun 12:00 PM - 3:00 PM
Sun 6:00 PM - 9:00 PM
Groups & Functions
- Up to 80 Guests
- Birthday Party
- Dinner Party
