CUBAN CORNER PARRAMATTA

Best Known For

Surf and Turf: sirloin steak topped with grilled garlic prawns, served with fries, mixed leaf salad and choice of sauce.

Coco Cubano Parramatta on Church Street delivers a Cuban-inspired menu in a casual cosy setting that will have you feeling like you are in downtown Havana. This Sydney destination delivers the ultimate dining experience dished up in fun and funky surrounds of glowing neon lighting, leather Chesterfield couches, recycled timber floors and tantalising aromas wafting from the kitchen. The menu is colourful and varied from Cuban street sandwiches to burgers, salads and quesadillas; settle in with a Margarita and graze on salt and pepper calamari, chilli and aioli, before wrapping your hands around El Grande – slow-cooked pulled pork, ham, Swiss cheese, mustard, pickles and chipotle mayo in a Cuban roll, with sea salt crisps. For the main, devour grilled salmon, fries and a side salad.