The Moseley Bar & Kitchen
Best Known For
Chicken, Leek & Truffle Pithivier frisée, bacon & croutons Pork Belly Japanese ramen broth with shaved bug tails & wheat noodlesPressed Barossa Chicken with sweet soy duck dumplings, dashi broth & choy sum
Features & Facilities
Payments Accepted: Visa, Mastercard, Amex, Eftpos
Seats: 250 Chef: Sam Cromwell
Opening Hours
Groups & Functions
- Up to 100 Guests
- Birthday Party
- Dinner Party
Member Reviews (1)
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Manager