Haberfield Post Restaurant & Pizzeria

Best Known For

Tagliolini tossed with prawns, asparagus, cherry tomatoes, garlic and olive oil.

A beautiful 20th century-era building houses Goloso at Haberfield Post, an Italian family-operated restaurant in Sydney’s Haberfield. Exposed brick walls and polished wooden furniture create a rustic and cosy atmosphere while the service is warm with classic Mediterranean charm. With a menu boasting a tempting range of pizzas, pastas and antipasti, you can be sure to find something to suit individual tastes, whether it be the blue swimmer crab with garlic, chilli and basil in a rich Napoli sauce or share in mouth-watering slices of gourmet wood-fired Goloso pizza topped with mozzarella, rocket, prosciutto parma and provolone cheese. Haberfield Post also caters for functions and special occasions, with a wide range of set menus to choose from to suit the style and occasion