Hong Kong
Best Known For
MONGOLIAN LAMB / MASSAMAN CURRY / LEMON CHICKEN / CURRY CHICKEN / SWEET SOUR PORK
Features & Facilities
Payments Accepted: Visa, Mastercard, Eftpos, Apple Pay
Seats: 90 Chef: Tony Yap
Opening Hours
Mon 11:30 AM - 2:30 PM
Mon 5:00 PM - 9:30 PM
Tue 11:30 AM - 2:30 PM
Tue 5:00 PM - 9:30 PM
Wed 11:30 AM - 2:30 PM
Wed 5:00 PM - 9:30 PM
Thu 11:30 AM - 2:30 PM
Thu 5:00 PM - 9:30 PM
Fri 11:30 AM - 2:30 PM
Fri 5:00 PM - 10:00 PM
Sat 11:30 AM - 2:30 PM
Sat 5:00 PM - 10:00 PM
Sun 11:30 AM - 2:30 PM
Sun 5:00 PM - 9:30 PM
