AUSTRALIAN GOOD FOOD GUIDE - Home of the Chef Hat Awards

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Best Known For

Italian scrambled eggs with hollandaise sauce - free range eggs, tomato, basil, parmesan, served on toasted sourdough. Gluten free chicken leek and mushroom crepes. gluten free frittata.

Location & Map

1/5 Belgrave Street, Kogarah 2217 NSW - See Map

Features & Facilities

Payments Accepted: Visa, Mastercard, Eftpos

Seats: 45   Chef: Chris Saeep  

Opening Hours

Mon  7:00 AM - 3:30 PM
Tue  7:00 AM - 3:30 PM
Wed  7:00 AM - 3:30 PM
Thu  7:00 AM - 3:30 PM
Fri  7:00 AM - 3:30 PM
Sat  Closed
Sun  Closed

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