Best Known For
Duck Confit - Crispy leg of duck confit, sautéed potatoes, lardons, thyme sauce & for dessert Creme Brulee
Features & Facilities
Payments Accepted: Visa, Mastercard, Eftpos
Seats: 80 Chef: Antoine Corre
Duck Confit - Crispy leg of duck confit, sautéed potatoes, lardons, thyme sauce & for dessert Creme Brulee
Payments Accepted: Visa, Mastercard, Eftpos
Seats: 80 Chef: Antoine Corre