Best Known For
Sunshine Bowl - Organic red lentil dahl with poached eggs and garden herbs, curry leaves and local kale
Features & Facilities
Payments Accepted: Visa, Mastercard, Eftpos
Seats: 50 Chef: Melissa Morgan
Opening Hours
Mon Closed
Tue 7:00 AM - 2:00 PM
Wed 7:00 AM - 2:00 PM
Thu 7:00 AM - 2:00 PM
Fri 7:00 AM - 2:00 PM
Sat 8:00 AM - 2:00 PM
Sun 8:00 AM - 1:00 PM
