Locale Noosa
Best Known For
Tagliatelle - Free range egg tagliatelle, Fraser Isle spanner crab, basil, chilli, butter, lemon pangrattato
Features & Facilities
Payments Accepted: Visa, Mastercard, Amex, Eftpos
Seats: 120 Chef: Chris Hagan Sommelier: Sarah Hagan
Opening Hours
Mon 4:30 PM - 11:30 PM
Tue 4:30 PM - 11:30 PM
Wed 4:30 PM - 11:30 PM
Thu 4:30 PM - 11:30 PM
Fri 12:00 PM - 11:30 PM
Sat 12:00 PM - 11:30 PM
Sun 4:30 PM - 12:00 AM
Groups & Functions
- Up to 230 Guests
- Birthday Party
- Charity Event
- Christmas Party
- Cocktail Party
- Conference
- Corporate Function
- Dinner Party
- Engagement Party
- Hens & Bucks Night
- Product Launch
- Wedding
- Canapes
- Cocktails
- Degustation
- Finger Food
- Set Menu
Great food, ambience and service.
Outstanding restaurant and one of my favourite dining experiences in Australia.
Amazing!
This restaurant is the best in Noosa!!!!