Mavs Greek Restaurant

Best Known For

Grilled lamb cutlets, served with lemon potatoes, crisp garden salad, olive oil and lemon.

Those seeking authentic Greek fare with flair in Geelong head down Little Malop Street to find Mavs Greek Restaurant. Named after the owner’s family name, Mavromoustakos, which means ‘black moustache’, this stylish dining destination oozes Mediterranean charm with a blue and white colour palette, covered alfresco area and open kitchen, giving glimpses of hard-working Chefs in action. Dive right in with starters of char-grilled octopus and ouzo-infused dressing or dolmades – vine leaves filled beef mince, vegetables, rice and herbs – before mains such as slow-cooked lamb, served with vegetables, lemon potatoes and a gravy sauce. Perhaps linguine with prawns, scallops and mussels, in garlic and white wine sauce hits the mark, or char-grilled pork sausage, potato, salad, tzatziki and pita.