MESOB
Best Known For
Platters: Herbivore and Omnivore Mixed plate. Alicha Tibs: tender cubes of beef, sautéed in a blend of spices, onion, garlic, ginger and kibbeh, served with fermented flat bread.
MESOB Menus/Downloads
Features & Facilities
Payments Accepted: Visa, Mastercard, Amex, Eftpos
Seats: 50 Chef: Dawit Kebede
Opening Hours
Groups & Functions
The cuisine of culturally rich Ethiopia utilises a sophisticated array of spices to produce a diverse and flavourful taste. Meals are traditionally served on a communal platter for sharing with friends and family. Come and discover the charm of Ethiopia and MESOB. Off-site catering is also available. Contact us today with your enquiry!
- Up to 40 Guests
- Birthday Party
- Charity Event
- Christmas Party
- Cocktail Party
- Conference
- Corporate Function
- Dinner Party
- Engagement Party
- Product Launch
- Banquets
- Canapes
- Finger Food
- Set Menu