Mezbaan Modern Indian Dining

Best Known For

Railway chicken curry with masala, coriander, butter and sides of basmati rice, garlic chive naan and papadums.

Mezbaan Modern Indian Dining on S Pine Road in Everton Park brings discerning foodies contemporary, gourmet-style Indian fare like never before. Highly regarded for its unconventional menu and friendly service, Mezbaan delivers a sleek vibe of black table settings with sparkling glassware or slide into a booth with friends as pendent light fittings glow overhead. Start with a Golgappa shot of vodka, jaljeera, potatoes and chickpea, before small plates of mango smoked tandoor lamb chops, tzatziki, crispy potatoes and tamarind: for the main, delve into classic curries like Oh My Goat with goat cooked on the bone, aromatic spices, tomato and onion gravy. Seafood lovers salivate over mango coconut prawns, or scallop and King prawn moilee, with steamed basmati rice, cheese naan and papadums.