Nick’s Restaurant
Best Known For
Veal Schnitzel “Mt. Quincan” - Crumbed tender Veal, pan-fried with Butter and Lime
About Nick’s Restaurant
Nick's Restaurant & Yodellers Bar has stood the test of time in Yungaburra. Established in 1986 Nick's is the recipient of many awards since for the consistency and quality of their cuisine. Evidenced by their following on the Atherton Tableland and elsewhere.
Features & Facilities
Payments Accepted: Visa, Mastercard, Eftpos
Seats: 150 Chef: Nick Crameri
Opening Hours
Groups & Functions
- Up to 150 Guests
- Birthday Party
- Dinner Party
Member Reviews (1)
Jagermeister