Best Known For
Beef Massaman curry, Penang Duck - Red Duck Curry - served with Vegetables and Rice
Features & Facilities
Payments Accepted: Visa, Mastercard, Eftpos
Seats: 190 Chef: Jantee Dangsopha
Opening Hours
Groups & Functions
- Up to 120 Guests
- Birthday Party
- Dinner Party
Fantastic food, service and everything was so fresh. A must when in the Hunter Valley.
Simply a wonderful meal!
Tucked away in the Tempus Two shed like building, this restaurant was a bit of a suprise. A very industrial feel inside was completely forgotten when our meal was brought to the table. We were very impressed with everything that we ordered, even the eel!