Pho @ Dickson
Best Known For
Pho Chay: original medium spicy noodle soup, with thin slices of rare beef, boiled pork hock and Vietnamese pork sausage.
About Pho @ Dickson
Those craving sumptuous bowls of steaming Vietnamese delights in Canberra need only visit Pho @ Dickson restaurant on Woolley Street, to satisfy desires. This family owned and run restaurant emanates a welcoming vibe, inviting guests into a bright interior with cream coloured décor that creates an atmosphere of warm elegance. Inspired by traditional flavours, an impressively large menu of mouth-watering tastes is on offer with a dish to please all palates. Spanning from the Chef’s special Peking duck pho with satay rice noodle soup, through to wok fried noodle dishes, such as fresh rice noodles with mild chilli spice and mixed vegetables in a house special sauce, find a dish to suit your tastes. Leave space to finish a delectable feast with a rich chocolate tart in tangy pineapple sauce.
Pho @ Dickson Menus/Downloads
Features & Facilities
Payments Accepted: Visa, Mastercard, Eftpos
Chef: Tri Lao
Opening Hours
Hidden gem, food never disappoints.
The food is consistently great, give it a try.
Love this place. Heaps and lots! Sexy squid, baby!
Very glad we came here! The service was top class and down right entertaining. Great food that you'll want to share; we'll definitely be coming back.
Tell us about your experience…Awesome! Wonderful food! Wonderful service!
Fantastic food, impeccable quality and unexpectedly wonderful service. Mixed seafood with the house's special satay sauce was a highlight, as was the tofu in caramelised ginger, and authentic Vietnamese pancake. The cook took special care of us and treated us like royalty.