The Lodge at Berrima Vault House

Best Known For

Bangalow slow-cooked spiced lamb neck with hulled millet, cucumber, tomato, parsley and mint salad with yoghurt and tahini sauce.

Find an historic place to rest, stay, play and dine at The Lodge at Berrima Vault House on Old Hume Highway in Berrima. Nestled in the original Taylor's Crown Inn hand-built by convicts in 1844 using local sandstone, this venue is now a contemporary heritage preserved, premium hospitality destination and members club in the heart of the Southern Highlands. Exuding colonial charm with manicured gardens, intimate nooks for romantic wining and dining and a tantalising menu to suit all tastes, settle in with a glass of wine and graze on starters such as braised octopus in bay leaf, thyme, garlic and onion, paprika mash and chimichurri. Mains present like corn-fed chicken, grilled cos, cured egg yolk, Caesar dressing, pancetta and mushrooms, finishing with chocolate hazelnut tart and sorbet.