The Loft At Duxton

Best Known For

The Trinity grass fed scotch steak with golden garlic butter. Grilled Moreton Bay bugs with white miso butter and soft herbs.

The Loft at Duxton is a popular tapas, wine and cocktail bar, a shiny addition to Canberra's wining and dining scene. Located just moments away from Canberra’s city centre and finding home on the first floor of the Duxton building at the O’Connor shops, the venue epitomises understated glamour and rustic elegance by way of timber floors and bare brick walls. The Loft’s contemporary Australian menu is sure to excite with dishes such as grilled baby squid with morcillia and peperonata and chilli marinated riverine flank steak with kim chee pickle and flavoursome condiments. The Loft also offers a stylish private room, an ideal option for hen’s parties with extra choices ranging from high teas to cocktail making classes, wedding receptions and functions accommodating up to 100 guests.