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The Meat & Wine Co. Circular Quay

$$$$$
Opens at 12:00 PM
Modern Australian

Shop 12, Lobby, InterContinental Sydney 117 Macquarie Street (corner of Bridge Street & Phillip Street), Sydney CBD NSW

2 Reviews

The Meat & Wine Co. Circular Quay Menus/Downloads

Location & Map

Shop 12, Lobby, InterContinental Sydney 117 Macquarie Street (corner of Bridge Street & Phillip Street), Sydney CBD 2000 NSW - See Map

Features & Facilities

Payments Accepted: Visa, Mastercard, Amex, Eftpos

Seats: 150   Chef: Peter Popow   Sommelier: Joel Davis

Opening Hours

Mon  Closed
Tue  12:00 PM - 10:00 PM
Wed  12:00 PM - 10:00 PM
Thu  12:00 PM - 11:00 PM
Fri  12:00 PM - 11:00 PM
Sat  12:00 PM - 11:00 PM
Sun  Closed

Leave a Review

Member Reviews (2)

kevyjlee

Brought some relatives from overseas here as their first dinner in Sydney. We were promptly greeted and taken to our seats. Decor of the restaurant was very pleasant and welcoming. We ordered a mixture of things - tasting platter, mixed rib platter, ribeye, and Kangaroo skewer. The kangaroo was cooked perfectly and definitely definitely the most memorable dish of the night. Ribs were abit charred and on the dry side however still worth ordering (beef > lamb > pork). We switched the side chips with fresh salad which certainly complimented the amount of meat we had. The waitress was extremely attentive to our table - smiling and very courteous - definitely made the experience more enjoyable. Would certainly recommend this restaurant if your craving quality meat.

bridgit35683

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