The Palace
Best Known For
Parma, steak sandwich, burgers, pork belly with eggplant, cauliflower steak with chimmichurri
About The Palace
The Palace is South Melbourne's iconic gastropub with a restaurant, sundrenched courtyard, bar and two private function rooms. The menu may include: Spring Bay Mussels saffron, fennel, tomato cream broth with ciabatta or Rock Salted crackled Pork Ketter, sage, parsely, colcannon mash, cider-drunk apples.
Features & Facilities
Payments Accepted: Visa, Mastercard, Amex, Eftpos
Seats: 180 Chef: Lionel Mendes
Love love love the food