Best Known For
Re-Up Benedict: 16-hour slow cooked pulled pork, two poached eggs, served on a potato hash, topped with cider hollandaise and chilli crumb
Features & Facilities
Payments Accepted: Visa, Mastercard
Seats: 80 Chef: Saurav Kumar
Opening Hours
Mon 6:00 AM - 4:00 PM
Tue 6:00 AM - 4:00 PM
Wed 6:00 AM - 4:00 PM
Thu 6:00 AM - 4:00 PM
Fri 6:00 AM - 4:00 PM
Sat 6:00 AM - 4:00 PM
Sun 7:00 AM - 4:00 PM
