AUSTRALIAN GOOD FOOD GUIDE - Home of the Chef Hat Awards

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Best Known For

Spicy pan fried chorizo calamari served with a rocket salad. Authentic Nepalese goat curry served with steamed jasmine rice and paratha bread. Classic chicken parm.

About Yorkshire Stingo Hotel

Menu may include: 600gm Aged Cape Grim beef rib eye with chat potatoes, slaw, red wine or pepper jus or Home-made Pappardelli come with prawn, crab and squid

Location & Map

48 Hoddle St, Abbotsford 3067 VIC - See Map

Features & Facilities

Payments Accepted: Visa, Mastercard, Amex, Eftpos

Seats: 470   Chef: Leicester O'loughlin  

Opening Hours

Lunch: 7 Days Dinner: 7 Days Late: 7 Days

Groups & Functions

  • Up to 70 Guests
  • Birthday Party
  • Dinner Party

Leave a Review

Member Reviews (1)

jpat

Had lunch with girlfriends who live in Richmond and we always find a new place, but this place is so good, great restaurant that feels good as soon as you walk in, front bar with locals who like to have a chat, beer garden sensation, told there is a bar out there, but only functional during spring/summer weekends, have book for my 30th in beer garden in Feb dont have to worry about DJ or decorations price is great for everything they have quoted! No other place has given such great value.

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