A New Dawn for a Blue Mountains Icon - Lilianfels
NEWS Nestled high above the misty valleys and ancient escarpments of the Blue Mountains, Lilianfels has long stood as a symbol of refined elegance and storied heritage. Now, this beloved landmark is preparing for an extraordinary new chapter.
What's On - Events & Specials
Pub Food $$$$$
Monday Steak Night
The Strawberry, Surry Hills
Mondays are made better at The Strawberry with our unbeatable $20 Rump Steak special! Enjoy a perfectly grilled rump steak cooked to your liking, served with crispy chips, a fresh side salad, and y...
Indian $$$$$
Celebrate Dad with Flavour & Waterfront Views
Manjits Wharf, Sydney CBD
This Father’s Day, skip the socks and treat Dad to something unforgettable at Manjits Wharf. Enjoy a bold, flavour-packed menu with wine or beer on arrival, a playful Gol Gappa, shared entrées, fla...
French/European $$$$$
Sunday Lunch at La Chouette
La Chouette, Hunters Hill
Sundays are made for long lunches, and La Chouette delivers with their elegant 3-course set menu for $65 per person. Indulge in a refined selection of French-inspired entrées, hearty mains like ste...
Modern Australian $$$$$
Your 8th Coffee Is On Us!
Sidando By Mani, Milsons Point
Did you know? If you grab 7 coffees with us, your 8th one is on the house! Whether you’re powering through a busy day or just craving your daily dose of caffeine, we’ve got the perfect brew waiting...
Mexican $$$$$
Buy Eye Fillet, Get a Chimichanga Free!
Cantina Bar, Balmain
Celebrate Dad with a deal he’ll love! Buy our perfectly cooked eye fillet this Father’s Day and receive a free signature chimichanga - bold, flavourful and on the house. Just show this offer on you...
Cafe $$$$$
Brunch, Coffee & Family Time
Brighton the Corner, Petersham
Petersham favourite Brighton the Corner invites families to celebrate Father’s Day with a relaxed brunch and specialty Campos coffee. Enjoy the full à la carte menu with all the favourites – fro...
Italian $$$$$
Celebrate Dad with a feast as timeless as stone.
Stone Restaurant, Five Dock
From the reclaimed grounds of Barnwell Park to the elemental plates at Stone, Father’s Day is about foundations - of family, food and legacy. Treat Dad to a specially crafted menu that balances hea...
Italian $$$$$
Father's day
Nico, Cammeray
Come spoil Dad this Father’s Day at NICO! We’ll be open for lunch with our à la carte menu, plus some special dishes to celebrate the occasion. Every dad will receive a complimentary cocktail on a...
Recommended
Modern Australian $$$$$
Avocado Lounge
Brighton Le Sands
It's all about the experience at Avocado Lounge café on Bay Street in Brighton Le Sands. This locally-loved Sydney café oozes charm with banquette seating, potted greenery and shell pendent light f...
Italian $$$$$
Machiavelli Restaurant
Sydney CBD
Hidden away beneath Clarence Street down a set of flagstone steps, Machiavelli Restaurant has been serving West Sydney locals for more than 30 years. Cured meats hang from sturdy crossbeams support...
Modern Australian $$$$$
The Fairmont Restaurant
Sydney CBD
Located in the centre of Sydney’s CBD in the Occidental Hotel, The Fairmont Restaurant on York Street is the ideal location for client meetings, long power lunches or an after-work celebration. Fin...
Modern Australian $$$$$
The Strangers’ Restaurant at NSW Parliament House
Sydney CBD
Dining at Strangers’ Restaurant, on Macquarie Street in the heart of Sydney, takes diners on a fascinating journey through history, tracing the evolution of dining practices and food trends, along ...
Japanese $$$$$
Yama
Sydney CBD
Tucked neatly on the second floor at the northern end of the Queen Victoria Building, Yama on George Street in Sydney’s CBD, is where you can enjoy delicious Japanese food, an extensive range of te...
Italian $$$$$
Margot Osteria
Sydney CBD
With a custom-built open Basque grill at the heart of the kitchen, Margot Osteria on Barrack Street in the middle of Sydney’s CBD offers a modern twist on classic grilling techniques, delivering an...
Japanese $$$$$
Toko
Sydney CBD
Toko restaurant, located on George Street in Sydney’s CBD, offers contemporary Japanese dining in a sleek, dimly lit setting featuring both a sushi bar and robata grill counter. Since relocating fr...
Kitchens
8 Ways to Use Your Excess Lemons (Freezing the Juice Not Included)
If your lemon tree is groaning under the weight of its bounty or a generous neighbour has dropped off a bag at your door, it’s easy to feel like you’ve got more zest than you know what to do with. ...
When the Spoon Slips: Rescuing Recipes with Heart
Every cook knows that kitchens are places of triumphs and tragedies and often both within the same meal. One careless shake of the hand, one spoon too many and suddenly a dish that was meant to sin...
Ceviche v Crudo: A Tale of Two Seas
The ocean has long been a stage for culinary artistry, a place where Chefs and diners alike turn to for purity, freshness and inspiration. Two dishes in particular capture the poetry of the sea whi...
Citrus, Brines & Acidity: Cornerstones of Flavour Clarity
Achieving flavour clarity is a cornerstone of refined cooking, where each element in a dish sings in harmony rather than competing for attention. Citrus, brines and acidic ingredients are essential...
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