Bottoms Up to Bottomless Brunch at these 5 Venues

It’s one way to cure a hangover…Bottomless Brunch or Lunch! 

This popular weekend phenom has stepped up a notch in recent years and become a rite of passage for eager brunch-goers; after all, what is better than a little hair of the dog?

Would you like eggs or waffles with your Champagne this weekend? Here are five venues to get your bottomless fix:

Experience fun, upmarket dining and share plates at The George on Collins in the heart of Melbourne’s CBD. Nestled in the heritage Georges Building on Collins Street, this modern Southeast Asian restaurant exudes elegant charm with bench seating in the main parlour inviting perching on a stool to linger over a cheeky cocktail, while cosy velvet booths are ideal for a romantic rendezvous with someone special.

 

Savour Bottomless Brunch at The George every Saturday from 12 pm with live music and a two-hour drinks package, along with three sharing dishes, complemented by rice and bao; think weekly seasonal cocktails such as a Mimosa and Chandon Garden Spritz, along with house wine and beer.

Be prepared to challenge your preconceived notions of traditional Indian cuisine at Foreign Return on Crown Street in Surry Hills. Redefining Indian food for modern times with a boldness that is balanced with a touch of playfulness, this Sydney dining destination projects a moody vibe with subdued lighting, intimate table settings and leadlight windows to set the scene for memorable meals with someone special.

 

Voted one of Sydney’s best Bottomless Brunches, grab the gang and head down on a Saturday or Sunday from 12 pm to feast on goat mince sliders, Parsi-inspired akuri bruschetta and spiced potato tikki burgers; washed down with Margaritas, Aperol Spritz and house wine to keep the party going.

Gino’s Kitchen & Cocktails on Victoria Street is the ultimate Darlinghurst restaurant for authenticity, blending Southern Italian cuisine with creative drinks and friendly service. Ideal for a romantic night, celebratory dinner with friends or solo dining experience, relax alfresco at white tables set with red and white checked tablecloths; or head indoors where moody lighting, rustic wood and a stacked stone bar await with the promise of memorable meals to come.

 

Say grazie to two hours of authentic Italian food from 1 pm Tuesday to Sunday with Gino’s Bottomless Brunch and devour focaccia, antipasti, caprese salad, rigatoni amatriciana, cacio e pepe, Scotch fillet, calamari alla griglia and tiramisu; along with selected cocktails and wine.

French Mediterranean neighbourhood bistro and wine bar, Pistou on King Street in Newtown serves up good wine, good food and good times to Sydneysiders. On balmy days sit kerbside at Parisian-style tables and watch the world pass by, or head indoors to join the lively buzz of conversation in a rustic, charming vibe of potted greenery, terracotta-coloured walls and cabinets overflowing with temptations.

 

Bottomless Sundays are sure to entice with a two-hour sitting of Blood Orange Mimosas, Prosecco, Provencal Rosé, Spritzes and delicious grazing plates such as truffle and squid ink salami, Wagyu bresaola, jamon and cheese, with sourdough.

Effortlessly combining style with innovation, JAM continues to make its mark on Townsville's dynamic restaurant scene. A well-loved riverfront crowd-pleaser, this versatile venue constantly buzzes with a steady hum of diners popping by to wine and dine in the elegant space furnished with wide mirrors, soft lighting and intimate dining booths.

 

Join the fun on selected weekends for Bottomless Brunch with a two-hour beverage package and two-course brunch with dishes such as eggs Benedict on toasted brioche with smoked salmon and Hollandaise, washed down with a berry Spritz, sparkling wine or ice-cold beer.