Indulge in the extraordinary and drink in moments of elegance at Naught Distilling on Peel Street in Eltham. Meticulously developed and perfectly balanced, Naught Distilling’s range of premium gins is made to be enjoyed by those who value quality with a focus on using the finest botanicals and best distillation methods to create a gin drinking experience to be savoured.
The epitome of premium yet approachable gins, wicked and classic, cheeky and refined, the distinct and smooth flavours are reflective of the care taken to select and distil the best botanicals in the world.
Mixologist, Alex Godfrey recommends ordering the Pineapple and Chilli cocktail next time you are at the bar.
This cocktail is a perfect balance between sweet and spice, presenting subtle hints of spice throughout but not dominating in any way. Leaning on the gin's grapefruit citrus, the agave spirit is amplified and brought to life by the fresh pineapple and spices.
This cocktail is named Pineapple Chili because that's the order in which you will naturally taste the elements in the drink.
Try this cocktail on a Friday afternoon to relax after a long and stressful work week. Alternatively, you could take the party home and concoct the perfect drink to usher in the weekend.
Don’t forget to check out our Cocktail of the Week series, where each Friday we highlight a cheeky creation to tantalise tastebuds and set the tone for good times.
