Toe Tap Your Way to These 4 Live Music Venues

There’s nothing like live music to get toes tapping and voices singing along to some of our favourite tunes. 

All around the country, a plethora of venues serve up live music to guests as they sip and eat their way through the weekend with friends and family.

Here are four we think you should add to your repertoire:

Named for the mountainous Greek island, Little Kalymnos Taverna on Homer Street brings a slice of the Aegean to Earlwood. The island was once known for its lucrative sea sponge trade and the taverna’s décor is a nod to this history with sponges strewn in netting across the ceiling and a diver’s helmet on display, along with stunning wall imagery of the homeland. 

 

On Friday and Saturday nights, the taverna reverberates with live music and Greek dancing as guests tuck into char-grilled dishes such as pork spare ribs with mild honey glaze and sides of lemon potatoes, salad and pita bread.

Be transported to ancient Egypt while discovering a dining experience like no other at Kings Valley Egyptian Cuisine on Beaumont Street in Hamilton. This Newcastle restaurant greets guests with large Pharoah statues, authentic artefacts and an elegant décor imported directly from Egypt.

 

The journey is not complete until you explore the menu inspired by generations of family recipes straight from the heart to the palate, along with live music on Friday nights; think dishes like charcoal-grilled lamb kofta, tahini, salad and bread.

Welcome to a slice of the Emerald Isle in the heart of Melbourne at The Irish Times on Little Collins Street. Exuding a warm, relaxed and friendly vibe, the ambience is genuinely Irish with wrap-around bars, traditional dark wood, fireplaces, stained-glass windows and rugby memorabilia reminiscent of classic homeland pubs.

 

A great spot for a pint of Guinness, settle in for a session with mates on Friday and Saturday nights and enjoy live music while devouring deep-fried calamari, tartar sauce, lemon and salad, with a side of loaded potato skins, topped with crispy bacon, sour cream and mozzarella.

More than 150 years ago, an historic cornerstone was laid in Port Melbourne and from that day, locals have had a place to meet, catch up, celebrate and commemorate with a fine glass and good plate at The Cornerstone on Crockford Street. The 1860s’ charm and romance still greet you with original stonework and arched windows; step inside to find a comfy, modern space ideal for Sunday drinks with friends or your next big event.

 

Join the lively crowd every second Tuesday as the Baker Boys band provides the musical backdrop for delicious plates such as slow-cooked beef stew with white wine, onions, celery, carrots, potatoes and garlic bread.